{"id":2134,"date":"2022-04-25T21:38:25","date_gmt":"2022-04-25T21:38:25","guid":{"rendered":"https:\/\/elguacamaya.com.uy\/?p=2134"},"modified":"2022-04-25T21:38:26","modified_gmt":"2022-04-25T21:38:26","slug":"galletas-de-harina-de-almendras","status":"publish","type":"post","link":"https:\/\/elguacamaya.com.uy\/index.php\/galletas-de-harina-de-almendras\/","title":{"rendered":"Galletas de harina de almendras"},"content":{"rendered":"\n<figure class=\"wp-block-image size-full is-resized\"><img fetchpriority=\"high\" decoding=\"async\" src=\"https:\/\/elguacamaya.com.uy\/wp-content\/uploads\/2022\/04\/Galletas-de-harina-de-almendras.jpg\" alt=\"\" class=\"wp-image-2135\" width=\"387\" height=\"387\" srcset=\"https:\/\/elguacamaya.com.uy\/wp-content\/uploads\/2022\/04\/Galletas-de-harina-de-almendras.jpg 448w, https:\/\/elguacamaya.com.uy\/wp-content\/uploads\/2022\/04\/Galletas-de-harina-de-almendras-300x300.jpg 300w, https:\/\/elguacamaya.com.uy\/wp-content\/uploads\/2022\/04\/Galletas-de-harina-de-almendras-150x150.jpg 150w, https:\/\/elguacamaya.com.uy\/wp-content\/uploads\/2022\/04\/Galletas-de-harina-de-almendras-247x247.jpg 247w, https:\/\/elguacamaya.com.uy\/wp-content\/uploads\/2022\/04\/Galletas-de-harina-de-almendras-100x100.jpg 100w\" sizes=\"(max-width: 387px) 100vw, 387px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Ingredientes<\/strong><\/p>\n\n\n\n<ol class=\"wp-block-list\"><li>2 tazas de harina de almendras<\/li><li>1\/2 cucharadita de sal<\/li><li>1\/2 cucharadita de bicarbonato de sodio<\/li><li>6 cucharadas de manteca, a temperatura ambiente<\/li><li>1\/3 taza de miel<\/li><li>1 a 2 cucharaditas de extracto de vainilla<\/li><li>Trozos de chocolate a gusto<a href=\"https:\/\/www.verybestbaking.com\/es\/toll-house\/productos\/nestle-toll-house-dark-chocolate-morsels-10-oz\/\"><\/a><\/li><\/ol>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Paso<\/strong> 1<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Precalentar el horno. Enmantecar la asadera donde vas a colocar las galletas<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Paso 2<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Combinar la harina de almendras, la sal y el bicarbonato de sodio en un taz\u00f3n peque\u00f1o. Batir la mantequilla, la miel y la vainilla hasta que se combinen. Incorporar poco a poco la mezcla de harina. Agregar los trocitos. Colocar la masa en la bandeja para hornear preparada.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Paso 3<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Hornear de 13 a 14 minutos o hasta que est\u00e1n ligeramente doradas alrededor del borde. Dejar enfriar durante 15 minutos; retirar a rejillas para enfriar por completo. No manipules las galletas antes del tiempo de enfriamiento de 15 minutos o se romper\u00e1n. Almacenar en recipientes herm\u00e9ticos. Mejor cuando se come dentro de 2 d\u00edas.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes 2 tazas de harina de almendras 1\/2 cucharadita de sal 1\/2 cucharadita de bicarbonato de sodio 6 cucharadas de manteca, a temperatura ambiente 1\/3 taza de miel 1 a 2 cucharaditas de extracto de vainilla Trozos de chocolate a gusto Paso 1 Precalentar el horno. Enmantecar la asadera donde vas a colocar las galletas &hellip;<\/p>\n<p class=\"read-more\"> <a class=\"\" href=\"https:\/\/elguacamaya.com.uy\/index.php\/galletas-de-harina-de-almendras\/\"> <span class=\"screen-reader-text\">Galletas de harina de almendras<\/span> Leer m\u00e1s &raquo;<\/a><\/p>\n","protected":false},"author":12,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","_joinchat":[],"footnotes":""},"categories":[],"tags":[],"class_list":["post-2134","post","type-post","status-publish","format-standard","hentry"],"_links":{"self":[{"href":"https:\/\/elguacamaya.com.uy\/index.php\/wp-json\/wp\/v2\/posts\/2134","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/elguacamaya.com.uy\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/elguacamaya.com.uy\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/elguacamaya.com.uy\/index.php\/wp-json\/wp\/v2\/users\/12"}],"replies":[{"embeddable":true,"href":"https:\/\/elguacamaya.com.uy\/index.php\/wp-json\/wp\/v2\/comments?post=2134"}],"version-history":[{"count":1,"href":"https:\/\/elguacamaya.com.uy\/index.php\/wp-json\/wp\/v2\/posts\/2134\/revisions"}],"predecessor-version":[{"id":2136,"href":"https:\/\/elguacamaya.com.uy\/index.php\/wp-json\/wp\/v2\/posts\/2134\/revisions\/2136"}],"wp:attachment":[{"href":"https:\/\/elguacamaya.com.uy\/index.php\/wp-json\/wp\/v2\/media?parent=2134"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/elguacamaya.com.uy\/index.php\/wp-json\/wp\/v2\/categories?post=2134"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/elguacamaya.com.uy\/index.php\/wp-json\/wp\/v2\/tags?post=2134"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}